Elevate your cooking
Featured Range
About
Welcome to The Larder! I’m Madeleine Pavli, the founder and passionate creator behind this small but mighty business. Since opening in 2021, in the midst of the pandemic, The Larder has been dedicated to elevating your cooking with handcrafted condiments, luxurious cakes, and catering that brings people together.
With nearly a decade of experience as a chef in Adelaide and over ten years of crafting bespoke cakes for weddings and special events, I’ve always believed that food is about more than just taste—it’s about connection. Whether you’re gathering around a dinner table with family, celebrating with friends, or sharing a moment with someone special, food has the power to bring us closer.
The Larder is driven by a passion for reinvigorating classics and creating products that put the customer first and foremost. Every jar, every slice, every dish is designed with care, quality, and your satisfaction at the heart of it all. Our goal is simple: to be your go-to, your kitchen staple—the one you reach for when you want something exceptional, or when you need the perfect gift for someone special.
From humble beginnings, we’re proud to be a part of your home pantry and the cooking memories you create with those you love.
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Recipes
Elevate your cooking.